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sil, meatballs, prinskorv (small sausages) julskinka, janssons frestelse, a bunch of different sliced sausages, oatmeal and a bunch of other things. search up "julbord" and you'll basically know

nice, we ruthenians got many stuff to eat too, we usually eat garlic, honey and a lokša (basically very dry and hard bread with slightly more sugar), unlike the normal slovaks with wafers. We often eat apples, some pirogy from the same bowl, lokši (pieces of lokša put into boiling water with plums and poppy),