ButtonLip
I really was wilbur whateley the whole time
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Even people that don't usually cook sometimes cook on Thanksgiving. I usually do more cooking than baking, but this year I reached for some of my older dessert recipes. My sister handled a few of the other pies, so all I made is apple cream pie and pumpkin roll.
Spiced apples over a cream sauce with brushed on apricot preserves, in my sister's homemade piecrust dough. Tasted good and the criss-cross pattern turned out nice, but the edges got a little burned. Oh well.
Pumpkin cake roll with sweetened cream cheese frosting, dusted up with powdered sugar. This was my first pumpkin roll in years, so I'm pleased that it came out well. Tasted good, but I should've rolled it tighter and used a finer sifter for the powdered sugar on top.
Sorry to exclude the European folk, I know y'all don't celebrate Thanksgiving. What'd everyone else make? Pictures would be cool, but descriptions and results are all that's really necessary.
Spiced apples over a cream sauce with brushed on apricot preserves, in my sister's homemade piecrust dough. Tasted good and the criss-cross pattern turned out nice, but the edges got a little burned. Oh well.
Pumpkin cake roll with sweetened cream cheese frosting, dusted up with powdered sugar. This was my first pumpkin roll in years, so I'm pleased that it came out well. Tasted good, but I should've rolled it tighter and used a finer sifter for the powdered sugar on top.
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